The Gluten-free Dinner Party: Gourmet Food at Home Paperback – December 3, 2024

This gluten-free cookbook makes gluten-free, gourmet cooking feel accessible and inspiring. You'll discover new exciting recipes and plating ideas for your dinner parties. Organized into themed chapters, this book shows how to prepare gluten-free, gourmet menus and provides recommendations for wine pairings. With chapters on meat, poultry, seafood, and greens, there is something for every taste. You will also find tips on gourmet style plating techniques.It is a great cookbook for anyone looking to create gourmet meals for their gluten-free and gluten-eating guests alike.The authors, Eva Hagman and Agneta Äng, are two Swedish long-time friends, with over 50 years of combined experience in gluten-free cooking and recipe development. They hold chef diplomas from gourmet cooking schools and vegan courses, and have a passion for cooking and wine. In 2015, Eva Hagman launched a gluten-free gourmet blog and has been sharing her recipes there ever since. With a global following, the blog's most popular recipes are now featured in this book. Read more